Become part of a iconic Door County brand!
Perry’s Cherry™ "Best of Wisconsin" 3 times.
Have you dreamed of living and making a living here in Door County? – Door County is considered one of the most beautiful communities in Wisconsin, not to mention one of the top ten vacation destinations in the nation. Well, for the right individual or couple we have a once in a lifetime chance to own a ‘nationally’ known brand with and great future. The original location stylized in 1992 as Perry's Cherry™ Diner. Featuring "fresh Door County air" since 92' -Perry's was one of the first in the nation to go smoke-free. Perry's has been fortunate to get great press ever since.
It’s your Life... make it Cherry! ™
Live the Dream in Door County. A nationally known great little diner (business) is for sale -- available to a great operator or operating couple looking forward to living and working in on of America's great year round and vacation destinations. This business/brand has a great reputation having been voted "Best of Wisconsin" 3 times as cafe'/diner and also as restaurant of the year. Not to mention a big part of the Door County tradition.
Door County Business(s) with license available to you. Owner financing available in the right situation.
Perry's Cherry Diner business and license for Sturgeon Bay $39,000 (business and renewable license). Additional very low price licence's available if you would wish for rights to other Door County communities and a mobile food truck/trailer licenses in addition to Sturgeon Bay. Terms possible.
Other counties, State and national rights (licenses) available. Terms to be discussed. (At one point Perry's Cherry™ Diner was chosen by a national franchising developer as having possibilities to become a national franchise. (Note to be clear; we are not offering franchises; we are making available via licenses our business, our methods, concept, 'brand' and trademark).
Included in the $39,000 price. A value that would enable you to leap the competition and sustain a lead long into the future.
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Our ‘brand’ attracts a wide audience. It is a tradition of multiple generations.
•I will include a through initial training for a passionate owner operator. Length to be negotiated.
•One $9,000 custom designed around our trademark logo and built back lit outdoor sign. I will also include about $4000 of eco-friendly flexible modern outdoor lighting.
- The original Perry's Cherry custom signature booths and tables, malt machine, signature glassware etc..
•A business license specific to physical location in Sturgeon Bay.
•The ability to administer our Facebook Fan Page.
•We can offer a menu that fits this niche nicely. Comfort food in this day and age.
•Over the many years we have developed outstanding, innovative and methods and techniques for product
quality and superior customer service, including:
•A fast-casual approach to table-service dining. Breakfast, lunch, dinner and snack time.
- Great methods including one for a 'best seller' Perry's™ legendary cherry pie. Named "Best of Door County".
•A very innovative menu allows guests to make choices fast.
•An efficient carry-out business.
•A business that is branded as socially conscious.
One year business consulting. Additional time negotiable
•A business brand that in known as smoke-free and alcohol-free for almost two decades.
•Perry’s Cherry has multiple awards included “Best of Wisconsin” 3 time and Restaurant of the Year.
•Get onboard bring your passion and have a big hand in shaping the future of this great brand. Note: Safe,
smart, family friendly, smoke-free and alcohol are a big part of our brand.
Addition Individual licenses available - negotiable .
- A business license specific to physical location in Fish Creek or north.
- A license to do business as Perry’s Cherry™ with a mobile food truck, trailer, or temporary setups.
- The license includes the ability to sell retail related to Perry’s Cherry.
- Owner financing possible.
- Other counties, State and national rights (licenses) available. Terms to be discussed. (At one point Perry's
Cherry™ Diner was chosen by a national franchising developer as having possibilities to become a national
franchise. (Note; we are not selling franchises we are making available licenses to our business, concept,
'brand' and trademark'.
- License to do retail business online also available.
A Door County Icon!
Perry’s Cherry™ Voted "Best of Wisconsin" 3 times.
This also could include use of our nationally known trademark and well-known radio/TV jingle.
•In 2007 (last year I keep track) guests waited in line for tables (at least one point during the day) for around 60 days in a row during the season.
Perry's Cherry™ has served as many as 450-500 people a day –Yes a day- in our 38 seat full service diner.
•Tip’s - a little diner with our system could generate good amount of tips in a year, which could be a great additional source of income for an owner operator couple.
- For years are company was on top of the charts for table turns for a full-service restaurant.
• Door County voted top 10 vacation destination in the nation.
• Sturgeon Bay voted one of Wisconsin’s friendliest cities.
• Perry’s Cherry™ Featured in the “Chicago” magazine.
• Perry’s Cherry™ mentioned in the L.A. times.
• Perry’s Cherry™ featured in the national Side Streets magazine.
• Perry’s Cherry™ serves the "Best Malts on the Planet". A few years ago we made the T.V. news celebrating our millionth malt sold as a company.
•Full training program possibly to a passionate operator with license - length to be discussed.
Perry’s Cherry™ 2009 offers a great locally focused menu to do our part to help build a strong sustainable community.
Perry's Cherry™ was born out of Andropolis Restaurant. It was stylized and reformulated as Perry's Cherry™ in 1992. The family that created it has had good will accumulating the their name since the restaurants founding in 1972.
Perry’s Cherry™ has been a socially conscious for a long time.
The only thing is missing is you and your passion.
Act now this great unique opportunity won't last long.
More questions? Contact Perry Andropolis. He is a noted restaurateur, a social entrepreneur, systems designer and business consultant he is also the creator and Director of the Perry's Cherry™ brand.
Contact him directly at perry.magic@gmail.com or 920.256.9176
